Radio Boston (WBUR)

June 28, 2013

ChopChop: How To Cook With Kids

Getting your kids to eat their vegetables is not an easy task.  But getting your kids to cook their own vegetables? Forget it.The Watertown-based magazine ChopChop says don’t sweat it. Founder Sally Sampson has been motivating kids and families to spend time in their own kitchens since 2010. And this year, the culinary world tipped its hat to her efforts with a coveted James Beard Award for Publication of the Year.

Click here to listen to the June 28th show.